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#35: Re:co Podcast – Daniel Jones on the Evolution of Innovation (S5 E3)

Today, we’re very happy to present the third and final episode of “Evolution of Innovation: How New Ideas Will Shape Specialty Coffee,” a session recorded at Re:co Symposium in April 2018. This session offered a glimpse of new ideas in coffee from some leading thinkers in specialty coffee and a discussion of how they are …

Farm Profitability Q&A — Ed Canty

The Sustainability webinar series on Farm Profitability and Prosperity generated great discussion and many questions from viewers. This post is the second of four in which panelists from the second webinar, which took place September 25th, will answer your questions. You can watch a recording of webinar #2 here. Ed Canty is the General Manager of …

Anukampa Freedom Gupta-Fonner | The Evolution of Innovation | Re:co Symposium 2018

Anukampa Freedom Gupta-Fonner | The Evolution of Innovation | Re:co Symposium 2018

This is the second episode of “Evolution of Innovation: How New Ideas Will Shape Specialty Coffee,” a session recorded at Re:co Symposium this past April. This session offered a glimpse of new ideas in coffee from some leading thinkers in specialty coffee and a discussion of how they are likely to shape the future of …

#34: Re:co Podcast – Anukampa Freedom Gupta-Fonner on the Evolution of Innovation

This is the second episode of “Evolution of Innovation: How New Ideas Will Shape Specialty Coffee,” a session recorded at Re:co Symposium this past April. This session offered a glimpse of new ideas in coffee from some leading thinkers in specialty coffee and a discussion of how they are likely to shape the future of …

The Evolution of Innovation: How New Ideas Will Shape Specialty Coffee’s Future | Re:co 2018

The Evolution of Innovation: How New Ideas Will Shape Specialty Coffee’s Future | Re:co 2018

This is the first episode from “The Evolution of Innovation: How New Ideas will Shape Specialty Coffee’s Future”, a session at Re:co Symposium this year. This session offered a glimpse of new ideas in coffee from some leading thinkers in specialty coffee and a discussion of how they are likely to shape the future of …

#32: Re:co Podcast – Ed Price and Panel on Harnessing the Power of Science (S4 E3)

Today, we’re very happy to present the third and final episode of “Harnessing the Power of Science,” a session recorded at Re:co Symposium this past April. The main focus of this session was to learn about new developments in coffee science and explore how Specialty Coffee can engage with the scientific enterprise for the benefit …

#31: Re:co Podcast – Selena Ahmed on the Impact of Climate Change (S4 E2)

This is second episode of “Harnessing the Power of Science,” a session recorded at Re:co Symposium this past April. The main focus of this session was to learn about new developments in coffee science and explore how Specialty Coffee can engage with the scientific enterprise for the benefit of all of us. If you haven’t …

#30: Re:co Podcast – Dr. Britta Folmer on “Harnessing the Power of Science” (S4 E1)

Dr. Britta Folmer, Scientific Affairs Manager within the Regulatory and Scientific Affairs department of Nestle Nespresso SA, explains how science can improve coffee’s value chain, with a particular focus on coffee consumption as a part of a healthy lifestyle.This is the first episode from “Harnessing the Power of Science”, a session at Re:co Symposium 2018. …

Dr. Britta Folmer | Harnessing the Power of Science | Re:co Seattle 2018 (Session 4, Ep. 1)

Dr. Britta Folmer, Scientific Affairs Manager within the Regulatory and Scientific Affairs department of Nestle Nespresso SA, explains how science can improve coffee’s value chain, with a particular focus on coffee consumption as a part of a healthy lifestyle.This is the first episode from “Harnessing the Power of Science”, a session at Re:co Symposium 2018 …