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Announcing the 2019 SCA Sustainability Award Winners

Each year the SCA recognizes three categories with Sustainability Awards. We’re thrilled to announce this year’s winners, who will receive their awards at Re:co Symposium the 10-11 April 2019. The awards for Project and Business Model, created in 2004, recognize outstanding work in the field of sustainability in the coffee industry. This year there is …

Seminario Virtual en Español: La Crisis del Precio del Café – Guía de Transacciones de Cafés Especiales

Update: Thanks to all who joined us for this second webinar on the Coffee Price Crisis recorded live on Tuesday, March 19th, at 9:00 am PDT / 4:00 pm GMT. Watch the recording above. ¿Qué es la Guía de transacciones de café de especialidad? En nuestro segundo seminario web en esta serie, Kim Elena Ionescu …

Estrategias para la Diversificación de los Ingresos en las Zonas Productoras de Café—Farm Profitability & Prosperity webinar #4

Updated February 20: Thanks to all who joined us for this third webinar in our Sustainability series on Farm Profitability and Prosperity recorded live on Tuesday, February 19th, at 9:00 am PST / 5:00 pm GMT. Watch the recording above. Scroll down for English Este webinario es parte de una serie sobre los desafíos que …

Farm Profitability Q&A — Ashley Prentice

The Sustainability webinar series on Farm Profitability and Prosperity generated great discussion and many questions from viewers. This post is the second of four in which panelists from the second webinar, which took place September 25th, will answer your questions. You can watch a recording of webinar #2 here. Ashley Prentice is a 3rd generation coffee …

U.S. Coffee Market Overview 2017: A View of the Current Coffee Landscape

By Heather Ward Specialty coffee shops continue to be a significant place for consumers to have a unique coffee experience. The coffee shop landscape is always changing as trends shift and consumers evolve. The SCA’s U.S. Coffee Market Overview 2017 is a piece of information that offers a large-scale understanding of coffee retail sales. This information …

Farm Profitability Q&A — Ed Canty

The Sustainability webinar series on Farm Profitability and Prosperity generated great discussion and many questions from viewers. This post is the second of four in which panelists from the second webinar, which took place September 25th, will answer your questions. You can watch a recording of webinar #2 here. Ed Canty is the General Manager of …

Farm Profitability Q&A — Janina Grabs

The Sustainability webinar series on Farm Profitability and Prosperity generated great discussion and many questions from viewers. This post is the first of four in which the panelists from the second webinar, which took place September 25th, will answer your questions. You can watch a recording of webinar #2 here. Janina Grabs is a postdoctoral researcher …

Introducing the 2018 Australian Square Coffee Report

The latest reports from the SCA Research Center and Square dig into trends disrupting Australia’s $8 billion coffee industry! Beginning just before National Coffee Day on September 29th for many countries around the world — and International Coffee Day on October 1st — the SCA Research Center partnered with Square to release the 2018 Coffee …

What’s Unique About Coffee In Bucharest? – Panel Discussion

Silvia Constantin (Barista School), Vlad Buda (Steam Coffee Shop), Cezara Carteș (Coca-Cola HBC Romania), and Alexandru Niculae (BOB Coffe Lab) speaking with Stuart Ritson at CoLab Bucharest 2018. Every coffee community has it’s own story to tell. From the first specialty cafe to creating competitors, we invite local coffee professionals to join host Stuart Ritson to discuss …